In a global food system where food comes from many sources and can travel great distances, food safety becomes even more important and complicated. Because we touch the global food supply in so many ways and in so many places, we apply a system to ensure the safety of our products no matter where we […]
Don’t miss our conveyor belt in HAMRA for $29.
Have you gone À GOGO yet? Don’t miss out. $32 per person.
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It’s the 19’s Restaurant love for Sushi Ko!
Sushi Mythconceptions Among the most popular culinary exports in the world, Sushi carries with it a rich history, not just in flavors but in culture. This cuisine has just so much for people to gossip about and thus a bunch of misconceptions accumulated along the way… What is right and what is wrong, the must-know’s […]
Smoked, grilled, raw, marinated…we love Salmon in all its forms, with some preferences over the other. People have been enjoying this fish ever since its existence in our waters. Its taste is unmatchable, we love to overdose on it; its texture is appetizing to the eye and mouth. We treat it like royalty, ahead of […]
One myth suggests that you shouldn’t drink sake with sushi due to the fact that they are both made out of rice. Japanese would disagree with that, along with a lot of sushi eaters. It is also referred to as wine but this brew is, in fact, unlike any other. The volume of alcohol in […]
You’re at the comfort of your home and feel like having your sushi dosage; the food is covered, you can order online and with one click get it all done. But what about the mood, the setting and the Japanese feel that accompanies your dining experience? The Japanese culture is known for its serenity, tranquility […]
It takes us more than a day to celebrate one of our favorite superfoods: Shrimp! As we’ve covered in (insert link of part I blog article), shrimp have a lot to offer as health benefits, beyond its deliciousness. How else can we profit from consuming this type of seafood? Besides weight loss, appetite control, premature […]
Shrimp are among the most popular and delicious types of seafood, consumed worldwide, in Japanese cuisine and others. Along with its insatiable taste, come several health benefits to this ingredient, which ranks it among the ‘super foods’. Let’s get to the bottom of it, here’s what shrimp can do for you as a nutritional added […]
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5 Interesting Facts about Sushi You Probably Didn’t Know. >> Sushi is not of Japanese Origin Southeast Asia is the source, around the Mekong River that fermented fish wrapped in sour rice known as Nare-zushi, originated. It made its way into China and definitely Japan. Hanaya Yohei is behind today’s modern Japanese cuisine concept. […]
7 Benefits of Sushi – Pleasurable Health with each Bite. >> Sushi is low in calories and high in Omega-3 fatty acids – life-span extended! >> Allergic to wheat? Dose up on rice, gluten-free and high on protein. >> Rice Vinegar accelerates your digestion and lowers high blood pressure risks – Also considered an efficient […]
Must-Know Japanese Customs & Traditions for an Authentic Sushi Experience. (Part II) If you haven’t caught up with Part I, you should totally head over to (insert link) to get on the path of an authentic know-how sushi experience right from the top! Let’s dig deeper and explore those Japanese customs. It keeps on getting […]
Must-Know Japanese Customs & Traditions for an Authentic Sushi Experience. Living in any country that is not Japan might be in itself a factor that takes away from the first-hand overall eating process. Be it in the cuisine, environment, culture, do’s and don’ts or habits. That does not mean that we cannot eat sushi like […]
The open sushi formula is for 32$ per person. It starts with edamame, miso soup, kani salad followed by couple of sashimi and a wide variety of makis.